Gingerbread Waffles Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1/2 tsp salt
1 tsp baking powder
1 tsp ground ginger
1 tsp cinnamon
1/4 tsp ground cloves
1 cup molasses, warmed slightly ( aids mixing)
1 cup milk
1 egg, beaten
1/2 cup vegetable oil
sweetened whipped cream , for serving
lemon curd , for serving
maple syrup , for serving

Directions:

In a large bowl, combine flour, salt, baking powder, ginger, cinnamon and cloves.
In a medium bowl, combine molasses, milk, egg and oil.
Add egg mixture to flour mixture; stir until well combined (add a little more milk, if needed).
Bake in preheated , non-stick or greased waffle iron until golden brown.
Serve with whipped cream, lemon curd, and maple syrup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	119.44 Kcal (500 kJ)
Calories from fat	41.74 Kcal
		% Daily Value*
Total Fat	4.64g	7%
Cholesterol	6.74mg	2%
Sodium	58.51mg	2%
Potassium	246.75mg	5%
Total Carbs	18.41g	6%
Sugars	10.6g	42%
Dietary Fiber	0.36g	1%
Protein	1.53g	3%
Iron	0.8mg	5%
Calcium	51.8mg	5%

Amount Per 100 g
Calories	299.32 Kcal (1253 kJ)
Calories from fat	104.6 Kcal
		% Daily Value*
Total Fat	11.62g	7%
Cholesterol	16.9mg	2%
Sodium	146.63mg	2%
Potassium	618.37mg	5%
Total Carbs	46.14g	6%
Sugars	26.57g	42%
Dietary Fiber	0.9g	1%
Protein	3.83g	3%
Iron	2.1mg	5%
Calcium	129.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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