Ginger and Carrot Cocktail Recipe

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Ginger and Carrot Cocktail
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Ingredients:

Directions:

  1. Muddle the ginger slices in the bottom of a shaker glass. Add the remaining ingredients. Shake well for approximately 10 seconds then pour over ice. Garnish with a lime wheel.
  2. Ginger is known for calming upset stomachs, easing headaches and healing colds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.07 Kcal (486 kJ)
Calories from fat 0.4 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 58.12mg 2%
Potassium 295.52mg 6%
Total Carbs 11.57g 4%
Sugars 6.33g 25%
Dietary Fiber 0.94g 4%
Protein 0.94g 2%
Vitamin C 18.9mg 32%
Vitamin A 0.9mg 28%
Calcium 23.4mg 2%
Amount Per 100 g
Calories 79.42 Kcal (333 kJ)
Calories from fat 0.27 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 39.77mg 2%
Potassium 202.21mg 6%
Total Carbs 7.91g 4%
Sugars 4.33g 25%
Dietary Fiber 0.64g 4%
Protein 0.64g 2%
Vitamin C 13mg 32%
Vitamin A 0.6mg 28%
Calcium 16mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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