Ginger-Ale + Ginger Candy Recipe

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Ginger-Ale + Ginger Candy
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Ingredients
5
Count
Nutrition
114
Calories
Total time
200
Minutes
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Ingredients:

  • 1 cup water
  • 1 cup sugar
  • 1 cup seltzer water (not sure of exact amount)
  • 1 cup lime juice (to taste)

Directions:

  1. Bring ginger, water, and sugar to a rolling boil.
  2. Turn heat to low.
  3. Let mixture simmer and reduce to a strong-tasting syrup.
  4. Strain syrup from ginger slices.
  5. Refrigerate syrup to thicken.
  6. Mix 1 part syrup to 7 parts seltzer water (depending how strong you like it).
  7. Add lime juice to taste.
  8. Toss remaining ginger slices in sugar.
  9. Place in warming oven and let dry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.02 Kcal (477 kJ)
Calories from fat 2.94 Kcal
% Daily Value*
Total Fat 0.33g 1%
Sodium 29.92mg 1%
Potassium 115.66mg 2%
Total Carbs 29.11g 10%
Sugars 22.31g 89%
Dietary Fiber 0.4g 2%
Protein 0.4g 1%
Vitamin C 12.9mg 22%
Iron 0.2mg 1%
Calcium 19mg 2%
Amount Per 100 g
Calories 73.44 Kcal (307 kJ)
Calories from fat 1.89 Kcal
% Daily Value*
Total Fat 0.21g 1%
Sodium 19.27mg 1%
Potassium 74.49mg 2%
Total Carbs 18.75g 10%
Sugars 14.37g 89%
Dietary Fiber 0.26g 2%
Protein 0.26g 1%
Vitamin C 8.3mg 22%
Iron 0.2mg 1%
Calcium 12.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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