German Chocolate Cupcakes Recipe

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Ingredients:

Serving

2/3 cup german sweet chocolate coarsely chopped
12 tbsp unsalted butter
1 1/2 cup granulated sugar
3 large eggs
1 tsp vanilla extract
2 cup all-purpose flour
1 tsp baking soda
1/4 tsp salt
1 cup milk

Directions:

Preheat the oven to 350 degrees F. Insert liners into a medium cupcake pan.
In a double boiler or microwave (using a microwave safe bowl), melt the chocolate and butter together. Cool slightly. Stir the sugar into melted chocolate and butter mixture until blended. Add the eggs to mixture one at a time, beating with an electric mixer on medium speed after each addition. Add the vanilla. Mix.
In a separate large bowl sift together the flour, baking soda, and salt.
Add portions of the dry ingredients to creamed mixture, alternating with portions of the milk. Mix until completely integrated.
Fill cupcake liners 3/4 full. Bake for 20-25 minutes or until a toothpick inserted in the center of cupcakes comes out clean. Cool cupcakes in the pan.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4406.37 Kcal (18449 kJ)
Calories from fat	1884.79 Kcal
		% Daily Value*
Total Fat	209.42g	322%
Cholesterol	929.26mg	310%
Sodium	2208.32mg	92%
Potassium	1369.65mg	29%
Total Carbs	599.41g	200%
Sugars	393.64g	1575%
Dietary Fiber	17.01g	68%
Protein	59.89g	120%
Vitamin A	1.7mg	57%
Iron	10.3mg	57%
Calcium	503.2mg	50%

Amount Per 100 g
Calories	343.12 Kcal (1437 kJ)
Calories from fat	146.77 Kcal
		% Daily Value*
Total Fat	16.31g	322%
Cholesterol	72.36mg	310%
Sodium	171.96mg	92%
Potassium	106.65mg	29%
Total Carbs	46.67g	200%
Sugars	30.65g	1575%
Dietary Fiber	1.32g	68%
Protein	4.66g	120%
Vitamin A	0.1mg	57%
Iron	0.8mg	57%
Calcium	39.2mg	50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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