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German Chocolate Cookies Recipe

German Chocolate Cookies Recipe

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Ingredients:

Serving

12 tbsp unsalted butter, at room temperature (1 1/2 sticks)
1 cup light brown sugar
1 large egg, at room temperature
1 tbsp vanilla extract
1 1/2 cups flour
1/2 cup unsweetened dutch cocoa
1 tsp baking soda
1/2 tsp kosher salt
2 cups sweetened flaked coconut
1 cup pecans, lightly toasted , then coarsely chopped
4 oz german chocolate, coarsely chopped (baker's)

Directions:

Preheat the oven to 350 degrees. Line 2 baking sheets with parchment paper or silicone liners.
Combine the butter and sugar in the bowl of a stand mixer or hand-held electric mixer. Beat on low speed to start, then on medium speed until smooth and creamy, scraping down the sides of the bowl as needed.
Add the egg and then the vanilla extract, beating well between additions. Scrape down the sides of the bowl; then, on low speed, add the flour, cocoa powder, baking soda and salt; beat until everything is well incorporated. Scrape down the sides of the bowl, then add the coconut, pecans and chocolate, mixing until well combined.
Drop the dough by heaping teaspoons onto the baking sheets, spacing the cookies about 2 inches apart. (Alternatively, the dough can be rolled into a log, then cut into thin slices.) Bake one sheet at a time for 10 to 12 minutes, until the undersides of the cookies begin to firm up. The tops may still look shiny. Let cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely before serving or storing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1073.89 Kcal (4496 kJ)
Calories from fat	634.42 Kcal
		% Daily Value*
Total Fat	70.49g	108%
Cholesterol	92.06mg	31%
Sodium	1411.84mg	59%
Potassium	532.13mg	11%
Total Carbs	109.07g	36%
Sugars	45.51g	182%
Dietary Fiber	11.72g	47%
Protein	13g	26%
Vitamin C	0.4mg	1%
Vitamin A	0.3mg	9%
Iron	6.2mg	34%
Calcium	229.6mg	23%

Amount Per 100 g
Calories	472.95 Kcal (1980 kJ)
Calories from fat	279.41 Kcal
		% Daily Value*
Total Fat	31.05g	108%
Cholesterol	40.54mg	31%
Sodium	621.79mg	59%
Potassium	234.36mg	11%
Total Carbs	48.04g	36%
Sugars	20.04g	182%
Dietary Fiber	5.16g	47%
Protein	5.73g	26%
Vitamin C	0.2mg	1%
Vitamin A	0.1mg	9%
Iron	2.7mg	34%
Calcium	101.1mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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