Caramel Pecan Cookies Recipe

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Caramel Pecan Cookies
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Ingredients
11
Count
Nutrition
1684
Calories
Total time
33
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream together the butter, 1 cup white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, cocoa, and baking soda; stir into the sugar mixture until well blended. Stir in 1/2 cup of the pecans. Cover, and refrigerate dough for 1 hour, or until firm.
  2. Preheat oven to 375 degrees F (190 degrees C). In a shallow bowl, combine the remaining 1/2 cup pecans and 1 tablespoon of sugar; set aside.
  3. Press 1 tablespoon of cookie dough around each chocolate coated caramel, forming a ball. Dip one side of each ball into the pecan mixture; and place pecan side up, 2 inches apart on ungreased baking sheets.
  4. Bake for 8 minutes in the preheated oven (the cookies will look soft). Cool on the pans for one minute before removing to wire racks to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1684.05 Kcal (7051 kJ)
Calories from fat 867.59 Kcal
% Daily Value*
Total Fat 96.4g 148%
Cholesterol 204.85mg 68%
Sodium 395.74mg 16%
Potassium 750.65mg 16%
Total Carbs 201.46g 67%
Sugars 115.67g 463%
Dietary Fiber 12.75g 51%
Protein 20.6g 41%
Vitamin C 0.6mg 1%
Vitamin A 0.6mg 19%
Iron 6.2mg 35%
Calcium 163.9mg 16%
Amount Per 100 g
Calories 461.91 Kcal (1934 kJ)
Calories from fat 237.97 Kcal
% Daily Value*
Total Fat 26.44g 148%
Cholesterol 56.19mg 68%
Sodium 108.54mg 16%
Potassium 205.89mg 16%
Total Carbs 55.26g 67%
Sugars 31.73g 463%
Dietary Fiber 3.5g 51%
Protein 5.65g 41%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 19%
Iron 1.7mg 35%
Calcium 45mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.9
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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