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German Chocolate Cake Icing Recipe

German Chocolate Cake Icing Recipe

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Ingredients

Count

Nutrition

1722

Calories

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Ingredients:

Serving

prepare german chocolate cake mix according to directions. cool and frost with the following icing
2 egg yolks
3/4 cup evaporated milk
3/4 cup sugar
1 tbsp. margarine
1 1/2 cups coconut
1/2 cup chopped nuts
1 tsp. vanilla

Directions:

Beat eggs
Add milk, sugar and margarine
Cook over medium heat for about 12 minutes, stirring constantly until mixture thickens
Remove from heat and add coconut, nuts and vanilla
Spread on cake

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1722.19 Kcal (7210 kJ)
Calories from fat	1088.3 Kcal
		% Daily Value*
Total Fat	120.92g	186%
Cholesterol	382.17mg	127%
Sodium	353.11mg	15%
Potassium	1534.86mg	33%
Total Carbs	137.24g	46%
Sugars	98.65g	395%
Dietary Fiber	13.5g	54%
Protein	37.72g	75%
Vitamin C	8.1mg	13%
Vitamin A	0.1mg	5%
Iron	8.2mg	46%
Calcium	572mg	57%

Amount Per 100 g
Calories	300.61 Kcal (1259 kJ)
Calories from fat	189.96 Kcal
		% Daily Value*
Total Fat	21.11g	186%
Cholesterol	66.71mg	127%
Sodium	61.64mg	15%
Potassium	267.91mg	33%
Total Carbs	23.96g	46%
Sugars	17.22g	395%
Dietary Fiber	2.36g	54%
Protein	6.58g	75%
Vitamin C	1.4mg	13%
Iron	1.4mg	46%
Calcium	99.8mg	57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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