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German Chocolate Banana Bread with Cream Cheese Glaze Recipe

German Chocolate Banana Bread with Cream Cheese Glaze Recipe

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German Chocolate Banana Bread with Cream Cheese Glaze

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Ingredients

Count

Nutrition

455

Calories

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Ingredients:

Serving

Directions:

Preheat oven to 350 F. LIghtly butter pan(s). Whisk together flour, sugar, baking powder, salt, baking soda, and cinnamon. Stir in coconut, chocolate chips, and pecans.
Whisk eggs, oil, yogurt, and vanilla together. Stir in mashed banana. Pour wet ingredients into dry ingredients and stir until just combined. Spoon batter into pan(s). Bake full-size loaves for about 50 minutes, and mini loaves for about 35 minutes. Bread should be light golden brown and set in the center.
Whisk glaze ingredients together. When bread is completely cool, remove from pan(s) and drizzle with glaze. Let set for about 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	454.57 Kcal (1903 kJ)
Calories from fat	238.04 Kcal
		% Daily Value*
Total Fat	26.45g	41%
Cholesterol	32.65mg	11%
Sodium	285.65mg	12%
Potassium	237.08mg	5%
Total Carbs	53.34g	18%
Sugars	37.31g	149%
Dietary Fiber	3.29g	13%
Protein	4.94g	10%
Vitamin C	2mg	3%
Iron	1.1mg	6%
Calcium	57.8mg	6%

Amount Per 100 g
Calories	370.14 Kcal (1550 kJ)
Calories from fat	193.83 Kcal
		% Daily Value*
Total Fat	21.54g	41%
Cholesterol	26.58mg	11%
Sodium	232.59mg	12%
Potassium	193.05mg	5%
Total Carbs	43.43g	18%
Sugars	30.38g	149%
Dietary Fiber	2.68g	13%
Protein	4.02g	10%
Vitamin C	1.6mg	3%
Iron	0.9mg	6%
Calcium	47.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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