Garlic Potato Salad Recipe

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Ingredients:

Serving

5 small russet potatoes, cubed , i leave the skins on but it's really up to your personal preference
3 cloves garlic , thiny sliced into chips
vegetable oil (whatever kind you want, i used canola)
1/4 cup roughly chopped black olives
sauce
2/3 cup mayo
1 tsp sesame oil
1 tsp dark soy sauce (i used shitake flavor)
1 1/2 tbsp regular soy sauce
1 tbsp hot sauce (sri racha works well)
parsley to taste( i used dried , use fresh if you want just chop it up pretty finely)
pepper to taste

Directions:

Boil water, add cubed potatoes, boil until soft. Standard potato salad beginnings!
When they're done, drain them in a colander and let them cool.
While they are cooling add some oil to a large skillet and fry the garlic chips until they start getting crispy and slighty browned.
Now add the boiled potatoes and pan-fry until they too start getting crispy and slightly browned. Pretty much like making home fries.
Don't let the garlic burn.
Throw some salt on there if you'd like.
While the potatoes are frying, mix all the sauce ingredients in a large bowl.
Taste...taste good? If not, adjust the flavors until it does.
Let it sit there while you finish the potatoes, then add the potatoes and garlic, and the olives as well.
Use a large spoon and mix everything up until the potatoes are evenly coated with the sauce.
Now stick the bowl in the fridge for an hour or two so everything cools down and the flavours blend. The garlic will also absorb a lot of the sauce and become soft and sweet and tasty.
Ta-da! Super delicious potato salad.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	239.42 Kcal (1002 kJ)
Calories from fat	89.15 Kcal
		% Daily Value*
Total Fat	9.91g	15%
Sodium	508.76mg	21%
Potassium	808.58mg	17%
Total Carbs	31.27g	10%
Sugars	1.6g	6%
Dietary Fiber	3.22g	13%
Protein	4.65g	9%
Vitamin C	13.8mg	23%
Iron	1.5mg	8%
Calcium	34.2mg	3%

Amount Per 100 g
Calories	128.69 Kcal (539 kJ)
Calories from fat	47.92 Kcal
		% Daily Value*
Total Fat	5.32g	15%
Sodium	273.46mg	21%
Potassium	434.61mg	17%
Total Carbs	16.81g	10%
Sugars	0.86g	6%
Dietary Fiber	1.73g	13%
Protein	2.5g	9%
Vitamin C	7.4mg	23%
Iron	0.8mg	8%
Calcium	18.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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