Garlic Grit Fries Recipe

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Ingredients

Count

Nutrition

741

Calories

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Ingredients:

Serving

1 cup grits
2 cup water
1 cup milk
2 tsp salt
1/2 cup mozzarella cheese shredded
1 dash(es) garlic nuggets

Directions:

Cook the grits according to the package directions. Stir in the cheese and salt just before removing from heat.
Carefully pour the hot grits into a large, shallow plastic container. Allow the grits to cool down to room temperature. Cover, then chill overnight.
When ready, overturn the grits onto a large cutting board and cut into 1/2″ wide pieces. Lay them on a parchment paper covered baking sheet and bake in a preheated oven at 425 degrees for 30-40 minutes or until browned. Flip them once to brown all sides

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	741.15 Kcal (3103 kJ)
Calories from fat	28.24 Kcal
		% Daily Value*
Total Fat	3.14g	5%
Cholesterol	15.07mg	5%
Sodium	5188.18mg	216%
Potassium	663.01mg	14%
Total Carbs	137.93g	46%
Sugars	14.38g	58%
Dietary Fiber	8.94g	36%
Protein	37.93g	76%
Iron	4.7mg	26%
Calcium	898.4mg	90%

Amount Per 100 g
Calories	78.53 Kcal (329 kJ)
Calories from fat	2.99 Kcal
		% Daily Value*
Total Fat	0.33g	5%
Cholesterol	1.6mg	5%
Sodium	549.74mg	216%
Potassium	70.25mg	14%
Total Carbs	14.61g	46%
Sugars	1.52g	58%
Dietary Fiber	0.95g	36%
Protein	4.02g	76%
Iron	0.5mg	26%
Calcium	95.2mg	90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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