Directions:
- In a small bowl, sprinkle the yeast over the warm water and let stand until foamy, 5 to 8 minutes.
- In a medium bowl, blend the flour with the cornmeal, 1/2 teaspoon of salt and the chives. Add the yeast mixture and the 3 tablespoons of olive oil and stir until a firm dough forms. Cover the bowl with plastic wrap and let the dough rise at warm room temperature until doubled in bulk, about 30 minutes.
- Preheat the oven to 450°. Lightly oil 2 large baking sheets. Punch the dough down and divide it in half. On a lightly floured surface, roll out 1 piece of dough to a 12-by-10-inch rectangle. Cut the rectangle lengthwise into 2-inch-wide strips. Transfer the strips to a baking sheet. Repeat with the remaining dough. Set the strips aside until they puff and start to rise, about 8 minutes. Sprinkle lightly with kosher salt. Bake for about 8 minutes, or until browned around the edges and crisp. Transfer the breads to a rack and let them cool completely.
- Make Ahead: The flat breads can be stored in an airtight container overnight. Recrisp them in a 350° oven for 3 to 5 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 994.65 Kcal (4164 kJ) | ||
| Calories from fat | 426.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.35g | 73% | |
|---|---|---|---|
| Sodium | 19.49mg | 1% | |
| Potassium | 279.03mg | 6% | |
| Total Carbs | 120.95g | 40% | |
| Sugars | 0.31g | 1% | |
| Dietary Fiber | 7.51g | 30% | |
| Protein | 17.34g | 35% | |
| Iron | 2.3mg | 13% | |
| Calcium | 34.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 247.13 Kcal (1035 kJ) | ||
| Calories from fat | 105.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.76g | 73% | |
|---|---|---|---|
| Sodium | 4.84mg | 1% | |
| Potassium | 69.33mg | 6% | |
| Total Carbs | 30.05g | 40% | |
| Sugars | 0.08g | 1% | |
| Dietary Fiber | 1.86g | 30% | |
| Protein | 4.31g | 35% | |
| Iron | 0.6mg | 13% | |
| Calcium | 8.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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