Directions:
- Preheat oven to 400. Line a cookie sheet with parchment paper.
- In a large bowl, combine biscuit mix, cheddar cheese, and garlic. Stir in milk and mix (do not over mix). Drop batter by heaping tablespoonfuls (1.5 oz each) onto prepared cookie sheet.
- Bake 15 minutes, or until lightly browned on the bottom.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 84.45 Kcal (354 kJ) | ||
| Calories from fat | 21.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.42g | 4% | |
|---|---|---|---|
| Cholesterol | 3.61mg | 1% | |
| Sodium | 173.73mg | 7% | |
| Potassium | 41.98mg | 1% | |
| Total Carbs | 14.28g | 5% | |
| Sugars | 3.78g | 15% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 2.41g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 120.2mg | 12% | |
| Amount Per 100 g | |||
| Calories | 176.99 Kcal (741 kJ) | ||
| Calories from fat | 45.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.06g | 4% | |
|---|---|---|---|
| Cholesterol | 7.58mg | 1% | |
| Sodium | 364.09mg | 7% | |
| Potassium | 87.98mg | 1% | |
| Total Carbs | 29.92g | 5% | |
| Sugars | 7.92g | 15% | |
| Dietary Fiber | 0.91g | 2% | |
| Protein | 5.05g | 5% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 2% | |
| Calcium | 252mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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