Directions:
- Split loaf in half lengthwise and lightly coat with butter, margarine or olive oil(which ever you prefer) then toast in oven or broiler.
- Rub toasted bread with cloves of roasted garlic. Add cheese and toast again until cheese is melted and starting to brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 83.57 Kcal (350 kJ) | ||
| Calories from fat | 9.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.07g | 2% | |
|---|---|---|---|
| Sodium | 144.13mg | 6% | |
| Potassium | 54.25mg | 1% | |
| Total Carbs | 15.45g | 5% | |
| Sugars | 1.44g | 6% | |
| Dietary Fiber | 3.03g | 12% | |
| Protein | 3.55g | 7% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 1.7mg | 9% | |
| Calcium | 193.8mg | 19% | |
| Amount Per 100 g | |||
| Calories | 258.84 Kcal (1084 kJ) | ||
| Calories from fat | 29.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.33g | 2% | |
|---|---|---|---|
| Sodium | 446.41mg | 6% | |
| Potassium | 168.02mg | 1% | |
| Total Carbs | 47.85g | 5% | |
| Sugars | 4.47g | 6% | |
| Dietary Fiber | 9.4g | 12% | |
| Protein | 11g | 7% | |
| Vitamin C | 2.7mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 5.1mg | 9% | |
| Calcium | 600.2mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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