Gallo Pinto (Costa Rican Rice and Beans) Recipe

Posted by
Rate It!
Gallo Pinto (Costa Rican Rice and Beans)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Saute onion and bell pepper for about 2 minutes.
  2. Add the black beans and salsa and simmer for about 10 minutes on medium heat.
  3. Then, add the cooked rice and mix in the coriander.
  4. Cooked bacon, pork, chicken or sausage can be added. For breakfast, scrambled eggs can be added.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 569.6 Kcal (2385 kJ)
Calories from fat 195.62 Kcal
% Daily Value*
Total Fat 21.74g 33%
Sodium 73.63mg 3%
Potassium 758.47mg 16%
Total Carbs 76.6g 26%
Sugars 3.32g 13%
Dietary Fiber 16.33g 65%
Protein 20.29g 41%
Vitamin C 17.8mg 30%
Vitamin A 0.3mg 10%
Iron 10mg 56%
Calcium 57.8mg 6%
Amount Per 100 g
Calories 146.39 Kcal (613 kJ)
Calories from fat 50.27 Kcal
% Daily Value*
Total Fat 5.59g 33%
Sodium 18.92mg 3%
Potassium 194.93mg 16%
Total Carbs 19.69g 26%
Sugars 0.85g 13%
Dietary Fiber 4.2g 65%
Protein 5.21g 41%
Vitamin C 4.6mg 30%
Vitamin A 0.1mg 10%
Iron 2.6mg 56%
Calcium 14.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top