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Funnel Cake Thank You Emeril Recipe

Funnel Cake Thank You Emeril Recipe

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Ingredients:

Serving

3 eggs
2 1/4 cups milk
1/2 tsp vanilla
4 cups flour
1 cup brown sugar, light brown
1/2 tsp salt
1 tbsp baking powder

Directions:

Mix egg, milk and vanilla. Mix dry ingredients together, then add wet ingredients. Heat oil to 375. Fry until golden brown.
I added extra vanilla. Mix was thick, so added a bit of water to thin.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1254.6 Kcal (5253 kJ)
Calories from fat	306.52 Kcal
		% Daily Value*
Total Fat	34.06g	52%
Cholesterol	125.52mg	42%
Sodium	3750.31mg	156%
Potassium	1006.9mg	21%
Total Carbs	212.01g	71%
Sugars	60.31g	241%
Dietary Fiber	16.64g	67%
Protein	27.35g	55%
Iron	11mg	61%
Calcium	837.5mg	84%

Amount Per 100 g
Calories	268.4 Kcal (1124 kJ)
Calories from fat	65.57 Kcal
		% Daily Value*
Total Fat	7.29g	52%
Cholesterol	26.85mg	42%
Sodium	802.31mg	156%
Potassium	215.41mg	21%
Total Carbs	45.36g	71%
Sugars	12.9g	241%
Dietary Fiber	3.56g	67%
Protein	5.85g	55%
Iron	2.3mg	61%
Calcium	179.2mg	84%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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