Funky Chunky Dark Chocolate Cookies Recipe

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Funky Chunky Dark Chocolate Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In a small bowl, whisk together flour, baking soda, and salt.
  3. Split the vanilla beans lengthwise with a small, sharp knife. With the tip of a small spoon scrape out the seeds into a large bowl. Add the butter and mix together. Stir in the sugars and egg until creamy.
  4. Gently stir flour mixture into the butter mixture until thoroughly combined. Stir in chocolate and nuts. Chill dough for 10 minutes in the refrigerator.
  5. Line two baking sheets with parchment paper. For each cookie, form 1/4 c of the dough into a ball, then press out on the cookie sheet into a round 3 1/2 inches across and 1/4 inch thick. Place the rounds 1 1/2 inches apart.
  6. Bake 7-10 minutes, until cookies are golden brown and baked through. Cool on the sheet for 1 minute, then transfer to a rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1057.63 Kcal (4428 kJ)
Calories from fat 531.53 Kcal
% Daily Value*
Total Fat 59.06g 91%
Cholesterol 112.04mg 37%
Sodium 708.33mg 30%
Potassium 545.44mg 12%
Total Carbs 117.4g 39%
Sugars 38.77g 155%
Dietary Fiber 7.52g 30%
Protein 17.06g 34%
Vitamin C 0.6mg 1%
Vitamin A 0.3mg 9%
Iron 6.2mg 34%
Calcium 71.1mg 7%
Amount Per 100 g
Calories 478.19 Kcal (2002 kJ)
Calories from fat 240.32 Kcal
% Daily Value*
Total Fat 26.7g 91%
Cholesterol 50.66mg 37%
Sodium 320.26mg 30%
Potassium 246.61mg 12%
Total Carbs 53.08g 39%
Sugars 17.53g 155%
Dietary Fiber 3.4g 30%
Protein 7.71g 34%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 9%
Iron 2.8mg 34%
Calcium 32.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.3
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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