Directions:
- Preheat oven to 300 then grease an 8” square pan.
- In a medium bowl beat butter and honey with an electric mixer on medium speed until creamy.
- Beat in eggs until well blended.
- Add flour mixed with baking powder and salt then beat until blended.
- Stir in raisins, coconuts, walnuts, currants and golden raisins and turn into prepared pan.
- Level surface then bake 45 minutes and remove to rack and let cool completely.
- Cut into 20 bars and sprinkle with powdered sugar before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 275.62 Kcal (1154 kJ) | ||
| Calories from fat | 143.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.95g | 25% | |
|---|---|---|---|
| Cholesterol | 47.53mg | 16% | |
| Sodium | 356.74mg | 15% | |
| Potassium | 260.05mg | 6% | |
| Total Carbs | 31.7g | 11% | |
| Sugars | 12.62g | 50% | |
| Dietary Fiber | 2.28g | 9% | |
| Protein | 4.23g | 8% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.3mg | 7% | |
| Calcium | 54.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 400.11 Kcal (1675 kJ) | ||
| Calories from fat | 208.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.15g | 25% | |
|---|---|---|---|
| Cholesterol | 68.99mg | 16% | |
| Sodium | 517.88mg | 15% | |
| Potassium | 377.51mg | 6% | |
| Total Carbs | 46.02g | 11% | |
| Sugars | 18.32g | 50% | |
| Dietary Fiber | 3.3g | 9% | |
| Protein | 6.15g | 8% | |
| Vitamin C | 2.3mg | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.8mg | 7% | |
| Calcium | 78.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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