Frozen Strawberry Shortcake Squares Recipe

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Frozen Strawberry Shortcake Squares
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Ingredients:

Directions:

  1. Stir whipped topping, sorbet and gelatin in large bowl until smooth.
  2. Stir in cake cubes.
  3. Spoon into 8-inch square pan.
  4. Freeze 3 hours or until firm.
  5. Cut into squares.
  6. Store leftovers in freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 143.35 Kcal (600 kJ)
Calories from fat 9.48 Kcal
% Daily Value*
Total Fat 1.05g 2%
Cholesterol 2.62mg 1%
Sodium 128.13mg 5%
Potassium 37.63mg 1%
Total Carbs 30.32g 10%
Sugars 21.18g 85%
Dietary Fiber 0.32g 1%
Protein 1.99g 4%
Vitamin C 2.4mg 4%
Iron 0.6mg 4%
Calcium 15.4mg 2%
Amount Per 100 g
Calories 189.64 Kcal (794 kJ)
Calories from fat 12.55 Kcal
% Daily Value*
Total Fat 1.39g 2%
Cholesterol 3.47mg 1%
Sodium 169.5mg 5%
Potassium 49.79mg 1%
Total Carbs 40.11g 10%
Sugars 28.01g 85%
Dietary Fiber 0.43g 1%
Protein 2.63g 4%
Vitamin C 3.2mg 4%
Iron 0.9mg 4%
Calcium 20.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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