Frozen Margarita Pie Recipe

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Frozen Margarita Pie
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Ingredients:

Directions:

  1. FOR CRUST: Stir together crushed pretzels and sugar. Stir in melted margarine or butter. Spread mixture evenly into a 9-inch pie plate. Press onto bottom and sides to form a firm, even crust. Bake in a preheated 375 degrees F oven for 5 minutes or till edge is lightly browned. Cool on a rack.
  2. FOR FILLING: In a large mixing bowl combine sweetened condensed milk, limeade concentrate, tequila, orange liqueur, and, if desired, food coloring. In a medium mixing bowl beat whipping cream till soft peaks form; fold into tequila mixture. Spoon filling into crust. Cover and freeze about 4 hours, or till firm. Let stand 10 minutes before serving. If desired, garnish with lime slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 373.74 Kcal (1565 kJ)
Calories from fat 168.54 Kcal
% Daily Value*
Total Fat 18.73g 29%
Cholesterol 25.92mg 9%
Sodium 249.91mg 10%
Potassium 151.56mg 3%
Total Carbs 42.33g 14%
Sugars 7.29g 29%
Dietary Fiber 1.72g 7%
Protein 8.61g 17%
Vitamin C 1.1mg 2%
Vitamin A 0.5mg 16%
Iron 1.9mg 11%
Calcium 91.9mg 9%
Amount Per 100 g
Calories 490.56 Kcal (2054 kJ)
Calories from fat 221.22 Kcal
% Daily Value*
Total Fat 24.58g 29%
Cholesterol 34.02mg 9%
Sodium 328.02mg 10%
Potassium 198.93mg 3%
Total Carbs 55.56g 14%
Sugars 9.57g 29%
Dietary Fiber 2.26g 7%
Protein 11.3g 17%
Vitamin C 1.5mg 2%
Vitamin A 0.6mg 16%
Iron 2.5mg 11%
Calcium 120.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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