Frozen Marble Cheesecake Recipe

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Frozen Marble Cheesecake
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Ingredients
8
Count
Nutrition
560
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Mix instant coffee with sweetened cocoa powder.
  2. Separate egg whites from yolks. Beat egg whites with 1 cup sugar until stiff.
  3. In a large bowl, mix cheese, yolks, 1 cup sugar, vanilla, and rum essence. Gently fold beaten egg whites into the batter.
  4. Line large rectangular pyrex dish with petit beurre crumbs. Pour half the batter over the cookie or crumb base.
  5. Sprinkle with coffee and cocoa mixture and cover with the remaining half of the batter.
  6. Freeze.
  7. When the cake is sliced, the dark surface inside creates a marble effect, which adds an element of surprise as well as flavor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 559.73 Kcal (2343 kJ)
Calories from fat 390.91 Kcal
% Daily Value*
Total Fat 43.43g 67%
Cholesterol 140.36mg 47%
Sodium 417.06mg 17%
Potassium 196.44mg 4%
Total Carbs 36.51g 12%
Sugars 34.16g 137%
Dietary Fiber 0.05g 0%
Protein 7.82g 16%
Calcium 129mg 13%
Amount Per 100 g
Calories 349.8 Kcal (1465 kJ)
Calories from fat 244.29 Kcal
% Daily Value*
Total Fat 27.14g 67%
Cholesterol 87.71mg 47%
Sodium 260.64mg 17%
Potassium 122.76mg 4%
Total Carbs 22.81g 12%
Sugars 21.35g 137%
Dietary Fiber 0.03g 0%
Protein 4.89g 16%
Calcium 80.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

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