Frozen Grapes Recipe

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Frozen Grapes
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Ingredients
2
Count
Nutrition
14
Calories
Total time
2
Minutes
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Ingredients:

Directions:

  1. First, wash your grapes and shake them gently to get some of the water off.
  2. Second, put them in a plastic bag with the sugar on top of them. (You may need more or less sugar, depending on how sweet your grapes are).
  3. Roll around the plastic bag, coating all the grapes with the sugar or Splenda.
  4. Now stick them in the freezer for at least an hour or two, and there you go! These keep for a very long time and you can make the recipe bigger or smaller.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.87 Kcal (58 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.28mg 0%
Potassium 24.06mg 1%
Total Carbs 3.6g 1%
Sugars 3.19g 13%
Dietary Fiber 0.13g 1%
Protein 0.13g 0%
Vitamin C 0.4mg 1%
Calcium 1.3mg 0%
Amount Per 100 g
Calories 99.66 Kcal (417 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 172.89mg 1%
Total Carbs 25.86g 1%
Sugars 22.95g 13%
Dietary Fiber 0.9g 1%
Protein 0.9g 0%
Vitamin C 2.7mg 1%
Calcium 9.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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