Directions:
- Hand cut the strawberries will still frozen and place in large bowl.
- Add all the other ingredients.
- Stir well.
- Take a 5 ounce plastic cup and fill 3/4 way fill.
- I like to use the Press & Seal wrap to cover each cup before putting them into freezer containers.
- Freeze.
- Take out of the freezer one hour before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 118.2 Kcal (495 kJ) | ||
| Calories from fat | 0.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Sodium | 1.26mg | 0% | |
| Potassium | 261.98mg | 6% | |
| Total Carbs | 30.42g | 10% | |
| Sugars | 23.26g | 93% | |
| Dietary Fiber | 2.05g | 8% | |
| Protein | 0.83g | 2% | |
| Vitamin C | 16.7mg | 28% | |
| Calcium | 6.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 127.61 Kcal (534 kJ) | ||
| Calories from fat | 0.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Sodium | 1.36mg | 0% | |
| Potassium | 282.84mg | 6% | |
| Total Carbs | 32.84g | 10% | |
| Sugars | 25.11g | 93% | |
| Dietary Fiber | 2.22g | 8% | |
| Protein | 0.89g | 2% | |
| Vitamin C | 18mg | 28% | |
| Calcium | 7.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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