Frozen Cranberry Vodka Recipe

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Frozen Cranberry Vodka
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Ingredients
3
Count
Nutrition
329
Calories
Total time
15
Minutes
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Ingredients:

  • 8 oz sugar
  • 3 cups vodka

Directions:

  1. Put the cranberries and sugar in a food processor and process until finely chopped.
  2. Transfer the mixture to a bowl and pour in the vodka. Stir and cover with a double layer of plastic wrap. Leave the bowl in a cool, dark place for 3-4 weeks.
  3. Strain the mixture through cheesecloth and pour back into the reserved vodka bottle. Screw on lid and store in freezer until needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 328.85 Kcal (1377 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.53mg 0%
Potassium 49.58mg 1%
Total Carbs 35.15g 12%
Sugars 30.05g 120%
Dietary Fiber 2.83g 11%
Vitamin C 7.4mg 12%
Calcium 4.8mg 0%
Amount Per 100 g
Calories 195.32 Kcal (818 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.51mg 0%
Potassium 29.45mg 1%
Total Carbs 20.88g 12%
Sugars 17.85g 120%
Dietary Fiber 1.68g 11%
Vitamin C 4.4mg 12%
Calcium 2.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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