• Main
  • Recipes
  • Frozen Chocolate-covered Cappuccino Crunch Cake Recipe

Frozen Chocolate-covered Cappuccino Crunch Cake Recipe

Posted by
Rate It!
Frozen Chocolate-covered Cappuccino Crunch Cake
Add your photo!
Ingredients
9
Count
Nutrition
837
Calories
Comments Print recipe

Ingredients:

Directions:

  1. 1.Slice pound cake into 1/8- to 1/4-inch slices. Place half of the slices on bottom of 9-inch spring form pan; press down firmly. Set remaining slices aside.
  2. 2.Bring cream just to a boil in medium saucepan. Remove from heat. Add milk chocolate morsels; let stand 5 minutes. Whisk until well combined and smooth. Pour half of the chocolate mixture over pound cake in pan, spreading evenly to within 1/4-inch of edge of pan.
  3. 3.Cover; freeze for 1 1/2 hours or until chocolate is set.
  4. 4.Combine softened ice cream and whipped topping in large bowl. Fold in 1 3/4 cups crushed malted milk balls. Spread over chocolate layer in pan. Cover;
  5. 5.Freeze until ice cream is firm, about 2 hours.
  6. 6.Top ice cream with remaining pound cake slices; press down firmly. Spread remaining chocolate mixture over pound cake. Cover; freeze at least 6 hours
  7. 7.To serve, remove sides of pan. Garnish with additional whipped dessert topping and sprinkle with crushed malted milk balls, if desired. To cut cake easily, run a knife under hot water and dry with a paper towel before making slices.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 836.83 Kcal (3504 kJ)
Calories from fat 151.64 Kcal
% Daily Value*
Total Fat 16.85g 26%
Cholesterol 17.48mg 6%
Sodium 583.71mg 24%
Potassium 10.63mg 0%
Total Carbs 167.68g 56%
Sugars 70.86g 283%
Dietary Fiber 6.21g 25%
Protein 28.67g 57%
Vitamin C 0.1mg 0%
Iron 1.1mg 6%
Calcium 161.5mg 16%
Amount Per 100 g
Calories 153.29 Kcal (642 kJ)
Calories from fat 27.78 Kcal
% Daily Value*
Total Fat 3.09g 26%
Cholesterol 3.2mg 6%
Sodium 106.92mg 24%
Potassium 1.95mg 0%
Total Carbs 30.71g 56%
Sugars 12.98g 283%
Dietary Fiber 1.14g 25%
Protein 5.25g 57%
Iron 0.2mg 6%
Calcium 29.6mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top