Frozen Cactus Pear Margaritas (Bobby Flay) Recipe

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Frozen Cactus Pear Margaritas (Bobby Flay)
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Ingredients:

Directions:

  1. Place tequila, orange liqueur, cactus pear juice, lime juice, and ice in a blender and blend until smooth. Carefully pour a few ounces of cactus pear juice onto a plate and a few ounces of salt onto another plate. Dip the rim of each margarita glass into the juice and then into the salt. Pour margaritas into each glass and garnish with a lime wedge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2154.25 Kcal (9019 kJ)
Calories from fat 729 Kcal
% Daily Value*
Total Fat 81g 125%
Cholesterol 109.93mg 37%
Sodium 40.24mg 2%
Potassium 1475.18mg 31%
Total Carbs 252.84g 84%
Sugars 34.42g 138%
Dietary Fiber 17.36g 69%
Protein 86.79g 174%
Vitamin C 101.4mg 169%
Vitamin A 5.8mg 193%
Iron 11.6mg 64%
Calcium 988.3mg 99%
Amount Per 100 g
Calories 959.21 Kcal (4016 kJ)
Calories from fat 324.6 Kcal
% Daily Value*
Total Fat 36.07g 125%
Cholesterol 48.95mg 37%
Sodium 17.92mg 2%
Potassium 656.84mg 31%
Total Carbs 112.58g 84%
Sugars 15.33g 138%
Dietary Fiber 7.73g 69%
Protein 38.64g 174%
Vitamin C 45.2mg 169%
Vitamin A 2.6mg 193%
Iron 5.2mg 64%
Calcium 440mg 99%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

Bad Points

  • High in Total Fat

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