Directions:
- Drain fruit cocktail reserving 1/2 cup syrup, in saucepan, sprinkle gelatin over syrup. stir over low heat until dissolved. beat in mayonnaise. stir in strawberries and corn syrup. chill until mixture mounds slightly when dropped from spoon.
- Fold in fruit cocktail and yogurt. spoon into 9 inch loaf pan cover; freeze until firm
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 198.81 Kcal (832 kJ) | ||
| Calories from fat | 100.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.16g | 17% | |
|---|---|---|---|
| Cholesterol | 9.46mg | 3% | |
| Sodium | 113.93mg | 5% | |
| Potassium | 81.73mg | 2% | |
| Total Carbs | 25.42g | 8% | |
| Sugars | 24.85g | 99% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 1.34g | 3% | |
| Vitamin C | 14.5mg | 24% | |
| Calcium | 42.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 200.95 Kcal (841 kJ) | ||
| Calories from fat | 101.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.28g | 17% | |
|---|---|---|---|
| Cholesterol | 9.57mg | 3% | |
| Sodium | 115.16mg | 5% | |
| Potassium | 82.61mg | 2% | |
| Total Carbs | 25.69g | 8% | |
| Sugars | 25.12g | 99% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 1.36g | 3% | |
| Vitamin C | 14.6mg | 24% | |
| Calcium | 42.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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