Directions:
- Beat egg white slightly with 1/2 teaspoon water in a small bowl. Place 2-3 tablespoons of granulated sugar in a small dish.
- Dip small bunches of grapes into egg-white mixture, and then into the sugar turning to coat grapes well, sprinkling with more sugar as needed.
- Place on a rack and dry at room temperature for about 3 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 407.88 Kcal (1708 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 64.3mg | 3% | |
| Potassium | 920.38mg | 20% | |
| Total Carbs | 101.96g | 34% | |
| Sugars | 87.96g | 352% | |
| Dietary Fiber | 4.54g | 18% | |
| Protein | 8.17g | 16% | |
| Vitamin C | 13.6mg | 23% | |
| Calcium | 48.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 80.14 Kcal (336 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 12.63mg | 3% | |
| Potassium | 180.83mg | 20% | |
| Total Carbs | 20.03g | 34% | |
| Sugars | 17.28g | 352% | |
| Dietary Fiber | 0.89g | 18% | |
| Protein | 1.6g | 16% | |
| Vitamin C | 2.7mg | 23% | |
| Calcium | 9.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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