Fritos Cookies Recipe

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Ingredients:

Serving

1 (15 oz) bag fritos corn chips
1 cup sugar
1 cup light karo syrup
1 cup peanut butter

Directions:

Pour the bag of Fritos (whole, not crushed) on parchment paper. I use a cookie sheet.
Cook the sugar and Karo till boiling (stirring on medium heat) for a minute or so.
Remove from heat and stir in the peanut butter.
Drizzle over the Fritos. Cool completely then break into bite sized pieces.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	508.1 Kcal (2127 kJ)
Calories from fat	156.38 Kcal
		% Daily Value*
Total Fat	17.38g	27%
Sodium	85.73mg	4%
Potassium	240.56mg	5%
Total Carbs	84.04g	28%
Sugars	37.26g	149%
Dietary Fiber	2.71g	11%
Protein	7.99g	16%
Iron	0.6mg	4%
Calcium	17.2mg	2%

Amount Per 100 g
Calories	458.99 Kcal (1922 kJ)
Calories from fat	141.26 Kcal
		% Daily Value*
Total Fat	15.7g	27%
Sodium	77.45mg	4%
Potassium	217.31mg	5%
Total Carbs	75.92g	28%
Sugars	33.66g	149%
Dietary Fiber	2.44g	11%
Protein	7.22g	16%
Iron	0.6mg	4%
Calcium	15.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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