Main
Recipes
Fried Fresh Mozzarella with a Mushroom Ragu, Shaved Truffles and a Drizzle of White Truffle Oil (Emeril Lagasse) Recipe

Fried Fresh Mozzarella with a Mushroom Ragu, Shaved Truffles and a Drizzle of White Truffle Oil (Emeril Lagasse) Recipe

Posted by

Rate It!

Fried Fresh Mozzarella with a Mushroom Ragu, Shaved Truffles and a Drizzle of White Truffle Oil (Emeril Lagasse)

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 lb fresh mozzarella , cut into 8 (1/4-inch) slices
salt
freshly ground black pepper
1 cup flour
1 egg, beaten with 2 tbsp milk
1 1/2 cups fine dried bread crumbs
4 tbsp olive oil
1 lb assorted exotic mushrooms, stemmed and thinly sliced
2 tbsp minced shallots
1 tsp chopped garlic
2 cups veal stock reduction
1 tbsp butter
1 tsp finely chopped fresh parsley leaves
1 medium fresh summer truffle
drizzle white truffle oil

Directions:

Season both sides of the cheese with salt and pepper. Season the flour, egg wash and bread crumbs separately with salt and pepper. Dredge each slice of cheese in the flour, tapping off any excess, then dip each slice in the egg wash, letting the excess drip off. Dip the cheese in the bread crumbs, coating completely.
In a large saute pan, over medium heat, add 2 tablespoons of the oil. Add the mushrooms and shallots. Season with salt and pepper. Saute for 2 minutes. Add the garlic and the veal stock reduction. Bring to a simmer and cook for 4 minutes. Remove from the heat and stir in the butter and parsley. Set aside and keep warm.
In another large saute pan, over medium heat, heat the remaining 2 tablespoons of oil. Pan-fry the cheese until the crust is golden, about 2 minutes on each side. Remove and drain on paper towels.
To serve, spoon the mushroom ragu onto 4 serving plates. Arrange 2 pieces of the fried cheese on top of the mushroom ragu. Garnish with shaved truffles and a drizzle of truffle oil.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	763.22 Kcal (3195 kJ)
Calories from fat	256.45 Kcal
		% Daily Value*
Total Fat	28.49g	44%
Cholesterol	56.31mg	19%
Sodium	1984.93mg	83%
Potassium	305.5mg	7%
Total Carbs	77.8g	26%
Sugars	3.97g	16%
Dietary Fiber	8.61g	34%
Protein	50.9g	102%
Vitamin C	1mg	2%
Iron	4.6mg	26%
Calcium	1282.9mg	128%

Amount Per 100 g
Calories	213.45 Kcal (894 kJ)
Calories from fat	71.72 Kcal
		% Daily Value*
Total Fat	7.97g	44%
Cholesterol	15.75mg	19%
Sodium	555.12mg	83%
Potassium	85.44mg	7%
Total Carbs	21.76g	26%
Sugars	1.11g	16%
Dietary Fiber	2.41g	34%
Protein	14.24g	102%
Vitamin C	0.3mg	2%
Iron	1.3mg	26%
Calcium	358.8mg	128%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Barbecued Pork Pie

Water, Butter, cubed, Salt, Pepper and 16 more..
The Best Fishcakes

Potatoes (medium), Fish (fresh processed to a coarse mix) and 18 more..
Tomato Leek Tart

Flour, Sugar, Salt, Fennel seed, crushed and 17 more..
Amazon Catfish

Peanut oil or 1 tbsp vegetable oil, Onion, diced and 26 more..
Jamie Oliver Crunchy Garlic Chicken Nuggets

Garlic clove, Lemon and 9 more..