Fresh Strawberry Crumble Recipe

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Fresh Strawberry Crumble
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. In a large bowl, combine white sugar, 2 tablespoons flour, and strawberries.
  3. Place strawberry mixture in a buttered 9x13 baking dish.
  4. Combine the rest of the ingredients until crumbly. Scatter over strawberry mixture. Bake for 45 minutes. Serve warm with vanilla icecream or whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 948.4 Kcal (3971 kJ)
Calories from fat 389.82 Kcal
% Daily Value*
Total Fat 43.31g 67%
Cholesterol 81.34mg 27%
Sodium 1030.6mg 43%
Potassium 619.16mg 13%
Total Carbs 135.71g 45%
Sugars 67.12g 268%
Dietary Fiber 11.61g 46%
Protein 11.04g 22%
Vitamin C 140.4mg 234%
Vitamin A 0.4mg 13%
Iron 4.1mg 23%
Calcium 215.3mg 22%
Amount Per 100 g
Calories 222.62 Kcal (932 kJ)
Calories from fat 91.5 Kcal
% Daily Value*
Total Fat 10.17g 67%
Cholesterol 19.09mg 27%
Sodium 241.92mg 43%
Potassium 145.34mg 13%
Total Carbs 31.86g 45%
Sugars 15.76g 268%
Dietary Fiber 2.73g 46%
Protein 2.59g 22%
Vitamin C 33mg 234%
Vitamin A 0.1mg 13%
Iron 1mg 23%
Calcium 50.5mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.8
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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