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Prep Time: 5 Minutes Cook Time: 40 Minutes |
Ready In: 45 Minutes Servings: 6 |
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A delicious baked strawberry dessert that makes excellent use of fresh strawberries! The aroma coming from the oven is maddening! I highly recommend serving this warm with vanilla icecream. Ingredients:
1/2 cup white sugar |
2 tablespoons flour |
2 quarts fresh strawberries, washed, hulled, and sliced |
1 1/2 cups flour |
1 cup brown sugar |
1 cup butter |
1 cup rolled oats |
Directions:
1. Preheat oven to 375°.
2. In a large bowl, combine white sugar, 2 tablespoons flour, and strawberries.
3. Place strawberry mixture in a buttered 9x13 baking dish.
4. Combine the rest of the ingredients until crumbly. Scatter over strawberry mixture. Bake for 45 minutes. Serve warm with vanilla icecream or whipped cream.
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