Crustless Apple Pie Recipe

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Crustless Apple Pie
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Ingredients:

  • 1/2 cup white sugar
  • 1 cup flour
  • 1/2-1 cup butter
  • 1 pinch salt

Directions:

  1. Preheat oven to 350.
  2. Butter pie tin.
  3. Put apples in pie tin.
  4. Cover with white sugar.
  5. Mix flour, brown sugar, butter and salt.
  6. Put this mixture over apples.
  7. Bake for 30 minute or until apples are tender and topping is brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 618.28 Kcal (2589 kJ)
Calories from fat 252.99 Kcal
% Daily Value*
Total Fat 28.11g 43%
Cholesterol 61.01mg 20%
Sodium 587.26mg 24%
Potassium 266.96mg 6%
Total Carbs 92.01g 31%
Sugars 60.53g 242%
Dietary Fiber 5.79g 23%
Protein 3.44g 7%
Vitamin C 7.6mg 13%
Vitamin A 0.3mg 9%
Iron 1.9mg 11%
Calcium 120.2mg 12%
Amount Per 100 g
Calories 232.28 Kcal (973 kJ)
Calories from fat 95.04 Kcal
% Daily Value*
Total Fat 10.56g 43%
Cholesterol 22.92mg 20%
Sodium 220.62mg 24%
Potassium 100.29mg 6%
Total Carbs 34.57g 31%
Sugars 22.74g 242%
Dietary Fiber 2.18g 23%
Protein 1.29g 7%
Vitamin C 2.8mg 13%
Vitamin A 0.1mg 9%
Iron 0.7mg 11%
Calcium 45.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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