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French Toast With Dulce De Leche Recipe

French Toast With Dulce De Leche Recipe

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Ingredients:

Serving

1 1/2 quarts heavy cream
10 eggs
1/4 cup brandy
1 vanilla bean
1 tsp orange zest
2 cups sugar
6 slices bread , day old with crusts cut off (thick sliced)
1/4 cup butter
1 dulce de leche
1 pint vanilla ice cream

Directions:

Mix cream, eggs, brandy, vanilla bean, orange zest and sugar in a large bowl.
Add bread and let soak in the fridge overnight.
Before serving, heat butter in a large pan.
Drain the bread and add to the pan, heating until golden on each side and cooked through, about 10 minutes.
Drizzle with Dulce De Leche and serve warm with vanilla ice cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1403.01 Kcal (5874 kJ)
Calories from fat	1011.23 Kcal
		% Daily Value*
Total Fat	112.36g	173%
Cholesterol	654.15mg	218%
Sodium	393.52mg	16%
Potassium	476.31mg	10%
Total Carbs	79.21g	26%
Sugars	57.16g	229%
Dietary Fiber	3.35g	13%
Protein	20.63g	41%
Vitamin C	3.6mg	6%
Vitamin A	0.1mg	3%
Iron	2.9mg	16%
Calcium	491.6mg	49%

Amount Per 100 g
Calories	293.5 Kcal (1229 kJ)
Calories from fat	211.54 Kcal
		% Daily Value*
Total Fat	23.5g	173%
Cholesterol	136.84mg	218%
Sodium	82.32mg	16%
Potassium	99.64mg	10%
Total Carbs	16.57g	26%
Sugars	11.96g	229%
Dietary Fiber	0.7g	13%
Protein	4.32g	41%
Vitamin C	0.8mg	6%
Iron	0.6mg	16%
Calcium	102.8mg	49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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