French Raspberry Tart Recipe

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French Raspberry Tart
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Ingredients
10
Count
Nutrition
114
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. In a small bowl combine sugar, flour, cornstarch and egg yolks.
  2. Beat with an electric mixer until thick and light yellow.
  3. In a 1 quart heavy non-aluminum saucepan heat the half-and-half over medium high heat.
  4. Stir constantly.
  5. When you see a few small bubbles start to rise up from the side of pan, remove from heat.
  6. Slowly pour 1/3 of the hot half-and-half, whisking fast and constantly as you pour.
  7. When it is well incorporated stir the warmed egg mixture back into the pan of milk, whisking constantly.
  8. Over medium low heat heat until the custard is very thick and a few bubbles begin to surface.
  9. Remove from heat.
  10. Stir in vanilla and butter.
  11. Lay a piece of plastic wrap over the surface to prevent a skin from forming.
  12. Cool completely.
  13. Spoon the cooled custard into the baked tart shell.
  14. Top with the raspberries, round ends up, working from the outside in a circular pattern until the surface is covered.
  15. In a small pan over low heat melt jelly, stirring constantly to prevent scorching.
  16. Evenly spoon warmed jelly over raspberries.
  17. Chill Completely.
  18. Offer whipped cream and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.5 Kcal (479 kJ)
Calories from fat 52.55 Kcal
% Daily Value*
Total Fat 5.84g 9%
Cholesterol 53.38mg 18%
Sodium 55.61mg 2%
Potassium 115.94mg 2%
Total Carbs 14.15g 5%
Sugars 7.39g 30%
Dietary Fiber 2.87g 11%
Protein 2.88g 6%
Vitamin C 10.4mg 17%
Iron 0.7mg 4%
Calcium 51.3mg 5%
Amount Per 100 g
Calories 125 Kcal (523 kJ)
Calories from fat 57.37 Kcal
% Daily Value*
Total Fat 6.37g 9%
Cholesterol 58.28mg 18%
Sodium 60.71mg 2%
Potassium 126.56mg 2%
Total Carbs 15.45g 5%
Sugars 8.06g 30%
Dietary Fiber 3.13g 11%
Protein 3.15g 6%
Vitamin C 11.4mg 17%
Iron 0.7mg 4%
Calcium 56mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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