French Apple Pie Recipe

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Ingredients:

Serving

1 pie crust
1/2 cup granulated sugar
1/4 cup cornstarch
1/2 tsp nutmeg
1/4 tsp cinnamon
1 pinch salt
6 cup tart baking applies (4-5 medium) cored, peeled & thinly sliced
1 cup flour
1/2 cup brown sugar firmly packed
1/2 cup butter diced

Directions:

DIRECTIONS:
NOTE: Prepare pie crust according to directions on package for 1 filled crust pie.
Preheat oven to 350°F. Mix sugar, cornstarch, nutmeg, cinnamon and salt into bowl. Stir in sliced apples. Spoon apple slices into pie plate.
To prepare crumb topping: mix together flour and brown sugar, sprinkle with a little cinnamon. Blend in butter or margarine until crumbly. Sprinkle crumb topping over pie. Bake pie on sheet pan for 1 hour 30 minutes

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3604.36 Kcal (15091 kJ)
Calories from fat	1649.12 Kcal
		% Daily Value*
Total Fat	183.24g	282%
Cholesterol	244.03mg	81%
Sodium	4415.44mg	184%
Potassium	591.02mg	13%
Total Carbs	468.52g	156%
Sugars	207.02g	828%
Dietary Fiber	23.28g	93%
Protein	31.8g	64%
Vitamin C	0.1mg	0%
Vitamin A	1.1mg	38%
Iron	16.5mg	91%
Calcium	588.7mg	59%

Amount Per 100 g
Calories	457.35 Kcal (1915 kJ)
Calories from fat	209.25 Kcal
		% Daily Value*
Total Fat	23.25g	282%
Cholesterol	30.96mg	81%
Sodium	560.26mg	184%
Potassium	74.99mg	13%
Total Carbs	59.45g	156%
Sugars	26.27g	828%
Dietary Fiber	2.95g	93%
Protein	4.03g	64%
Vitamin A	0.1mg	38%
Iron	2.1mg	91%
Calcium	74.7mg	59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

86.6

Points
99

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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