Flavored Whipped Cream Recipe

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Ingredients:

Serving

1 pint heavy cream (2 cups)
1/2 cup confectioners' sugar
1/4 cup lemon juice
1 tsp lemon zest
1/4 cup fresh strawberries, mashed fine

Directions:

In a large bowl, whip or beat heavy cream to medium peaks. Add confectioners' sugar and continue beating to stiff peaks.
Divide whipped cream in half. Fold in juice and zest to one bowl and fold in berries to the other.
Use right away or refrigerate till needed. (Recommended to use the same day).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	328.45 Kcal (1375 kJ)
Calories from fat	199.8 Kcal
		% Daily Value*
Total Fat	22.2g	34%
Cholesterol	82.2mg	27%
Sodium	23.34mg	1%
Potassium	75.83mg	2%
Total Carbs	33.2g	11%
Sugars	29.92g	120%
Dietary Fiber	0.19g	1%
Protein	1.3g	3%
Vitamin C	12.2mg	20%
Calcium	41.4mg	4%

Amount Per 100 g
Calories	284.23 Kcal (1190 kJ)
Calories from fat	172.9 Kcal
		% Daily Value*
Total Fat	19.21g	34%
Cholesterol	71.13mg	27%
Sodium	20.2mg	1%
Potassium	65.62mg	2%
Total Carbs	28.73g	11%
Sugars	25.89g	120%
Dietary Fiber	0.16g	1%
Protein	1.12g	3%
Vitamin C	10.5mg	20%
Calcium	35.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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