Filled Garlic Bread Recipe

Posted by
Rate It!
Filled Garlic Bread
Add your photo!
Ingredients
13
Count
Nutrition
202
Calories
Total time
90
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 tsp dry yeast
  • 1 tbsp sugar
  • 1/2 tsp salt
  • 1/2 cup milk
  • 2 tbsp water
  • 2 tbsp margarine
  • 1/4 cup onion minced
  • 1/2 clove garlic minced
  • 1/4 tsp salt
  • 1 1/2 tsp parsley minced
  • 1 tbsp margarine

Directions:

  1. In a large bowl combine yeast, Sugar, 1 t. salt, and 1.5 C. Flour
  2. In a saucepan, combine milk, water, 1/4 C. margarine untiul 110 Deg. F. Add milk mixture and vinegar to the flour mixture and blend at low speed until moistened. Beat at medium for 3 min.
  3. Stir in 1.5 C. of additional flour to form a sticky dough. Turn dough out onto a floured surface and knead adding 1/2 to 1 C. more flour until dough is smooth and pliable. Place dough in a greased bowl and let rise in a warm place until doubled in volume.
  4. Punch down dough and roll into a rectangle shape about 16x8 inches. Preheat oven to 400 Deg. F
  5. In a saucepan heat the onion, garlic, 1/2 t. salt, parsley, and 2 T. margarine until margarine is melted. Spread over the dough rectangle and starting from the 16 inch side roll the dough up tightly like a jelly roll.
  6. Place the bread seam side down onto a greased cookie sheet and let rise until doubled in size.
  7. Bake bread until golden brown for 20-30 min. Brush hot breat with melted butter and sprinkle with chopped parsley.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.37 Kcal (847 kJ)
Calories from fat 55.81 Kcal
% Daily Value*
Total Fat 6.2g 10%
Cholesterol 0.41mg 0%
Sodium 301.28mg 13%
Potassium 94.29mg 2%
Total Carbs 31.24g 10%
Sugars 2.6g 10%
Dietary Fiber 1.51g 6%
Protein 4.75g 9%
Vitamin C 1mg 2%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 34.1mg 3%
Amount Per 100 g
Calories 251.47 Kcal (1053 kJ)
Calories from fat 69.35 Kcal
% Daily Value*
Total Fat 7.71g 10%
Cholesterol 0.51mg 0%
Sodium 374.38mg 13%
Potassium 117.17mg 2%
Total Carbs 38.83g 10%
Sugars 3.23g 10%
Dietary Fiber 1.88g 6%
Protein 5.9g 9%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 2%
Iron 0.5mg 2%
Calcium 42.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top