Festive Tossed Salad Recipe

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Festive Tossed Salad
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Ingredients:

Directions:

  1. In a jar with a tight-fitting lid, combine the oil, vinegar, water and salad dressing mix; shake well. In a large salad bowl, combine the greens, tomatoes, onion, cheese and cranberries. Serve with dressing. Yield: 10-12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.56 Kcal (635 kJ)
Calories from fat 109.95 Kcal
% Daily Value*
Total Fat 12.22g 19%
Cholesterol 2.86mg 1%
Sodium 36.68mg 2%
Potassium 85.88mg 2%
Total Carbs 10.55g 4%
Sugars 8.28g 33%
Dietary Fiber 0.93g 4%
Protein 0.71g 1%
Vitamin C 3.9mg 7%
Iron 0.2mg 1%
Calcium 21.6mg 2%
Amount Per 100 g
Calories 212.86 Kcal (891 kJ)
Calories from fat 154.43 Kcal
% Daily Value*
Total Fat 17.16g 19%
Cholesterol 4.02mg 1%
Sodium 51.51mg 2%
Potassium 120.61mg 2%
Total Carbs 14.82g 4%
Sugars 11.63g 33%
Dietary Fiber 1.31g 4%
Protein 1g 1%
Vitamin C 5.5mg 7%
Iron 0.3mg 1%
Calcium 30.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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