Festive Layered Shrimp Dip Recipe

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Festive Layered Shrimp Dip
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Ingredients
12
Count
Nutrition
387
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. In medium bowl, mix cream cheese, lemon pepper, Worcestershire sauce, mayo or yogurt and lemon juice until smooth; spread evenly over bottom of the pie plate.
  2. In a small bowl, mix the horseradish into the cocktail sauce; spread evenly over cream cheese mixture.
  3. Evenly distribute the shrimp over the cocktail sauce.
  4. Top with the two cheeses.
  5. Garnish with the chopped green pepper and the chopped tomato.
  6. Cover and refrigerate until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 386.62 Kcal (1619 kJ)
Calories from fat 254.79 Kcal
% Daily Value*
Total Fat 28.31g 44%
Cholesterol 141.18mg 47%
Sodium 600.33mg 25%
Potassium 243.95mg 5%
Total Carbs 11.99g 4%
Sugars 4.84g 19%
Dietary Fiber 0.38g 2%
Protein 20.57g 41%
Vitamin C 9.1mg 15%
Vitamin A 0.1mg 5%
Iron 0.6mg 3%
Calcium 261.9mg 26%
Amount Per 100 g
Calories 209.62 Kcal (878 kJ)
Calories from fat 138.14 Kcal
% Daily Value*
Total Fat 15.35g 44%
Cholesterol 76.55mg 47%
Sodium 325.5mg 25%
Potassium 132.27mg 5%
Total Carbs 6.5g 4%
Sugars 2.63g 19%
Dietary Fiber 0.21g 2%
Protein 11.15g 41%
Vitamin C 4.9mg 15%
Vitamin A 0.1mg 5%
Iron 0.3mg 3%
Calcium 142mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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