Festive Coconut Macaroons Recipe

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Festive Coconut Macaroons
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Ingredients:

Directions:

  1. Grease and lightly flour cookie sheet.
  2. In a large bowl, beat egg whites till foamy.
  3. Add sugar, flour, salt, and almond; blend well.
  4. Stir in coconut and candied cherries.
  5. Drop by scant tablespoonsfuls 2-inches apart on the cookie sheet.
  6. Bake in a 325 degree oven for 13-17 minutes or till set and only lightly browned.
  7. Remove immediately to rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 460.47 Kcal (1928 kJ)
Calories from fat 265.29 Kcal
% Daily Value*
Total Fat 29.48g 45%
Cholesterol 1.58mg 1%
Sodium 177.63mg 7%
Potassium 218.88mg 5%
Total Carbs 40.58g 14%
Sugars 24.07g 96%
Dietary Fiber 6.32g 25%
Protein 10.52g 21%
Vitamin C 14.2mg 24%
Vitamin A 5.3mg 176%
Iron 2.7mg 15%
Calcium 121.6mg 12%
Amount Per 100 g
Calories 532.35 Kcal (2229 kJ)
Calories from fat 306.7 Kcal
% Daily Value*
Total Fat 34.08g 45%
Cholesterol 1.83mg 1%
Sodium 205.36mg 7%
Potassium 253.04mg 5%
Total Carbs 46.91g 14%
Sugars 27.82g 96%
Dietary Fiber 7.3g 25%
Protein 12.16g 21%
Vitamin C 16.4mg 24%
Vitamin A 6.1mg 176%
Iron 3.1mg 15%
Calcium 140.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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