Fancy Chicken Noodle Bake Recipe

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Ingredients:

Serving

3 lbs boneless chicken, cooked and diced
16 oz frozen peas and carrots
8 1/2 oz artichoke hearts, drained and diced
16 oz alfredo sauce
8 oz cream cheese, softened
8 oz sour cream
10 1/2 oz cambels cream of chicken soup
10 1/2 oz cambels cream of celery soup
6 1/2 oz of sliced mushrooms, diced
1 large onion, diced and sauteed
16 oz egg noodles, cooked and drained
1 tsp garlic powder
1 tsp onion powder
1/2 tsp dry mustard
1 tsp oregano or 1 tsp italian spices
1 tbsp worcestershire sauce
1 cup grated real parmesan cheese
1/2 tsp of each salt and pepper
2 cups bisquick
1/2 cup melted butter
1 1/2 cups heavy cream or 1 1/2 cups regular whole milk

Directions:

Combined all ingredients ( except for the Bisquick, Butter and cream) in a very large bowl until every ingredient is blended together thoroughly!
Preheat oven to 400*.
Spray with nonstick cooking oil, 2 - 9x13 baking dishes, and pour the ingredients evenly into both pans.
Bake for 25 minutes or until the casserole is warmed all the way thru.
Remove from the oven and mix together the bisquik, melted butter and the cream until you have a pourable consistancy even if you have to add more cream or milk, the batter should not be too thick or to thin but a little thicker than pancake batter.
Pour the batter over the warm casseroles and return them to the oven and bake for 20 minutes or until the topping looks like a pretty homemade biscuit. remove from the oven and brush biscuit topping with some melted butter. Let stand for 10 minutes and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	12498.4 Kcal (52328 kJ)
Calories from fat	7763.58 Kcal
		% Daily Value*
Total Fat	862.62g	1327%
Cholesterol	2030.02mg	677%
Sodium	28361.6mg	1182%
Potassium	8493.84mg	181%
Total Carbs	754.58g	252%
Sugars	66.25g	265%
Dietary Fiber	59.52g	238%
Protein	473.69g	947%
Vitamin C	118.6mg	198%
Vitamin A	1.1mg	38%
Iron	41.1mg	229%
Calcium	6532.8mg	653%

Amount Per 100 g
Calories	263.31 Kcal (1102 kJ)
Calories from fat	163.56 Kcal
		% Daily Value*
Total Fat	18.17g	1327%
Cholesterol	42.77mg	677%
Sodium	597.51mg	1182%
Potassium	178.95mg	181%
Total Carbs	15.9g	252%
Sugars	1.4g	265%
Dietary Fiber	1.25g	238%
Protein	9.98g	947%
Vitamin C	2.5mg	198%
Iron	0.9mg	229%
Calcium	137.6mg	653%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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