Failproof Iced Tea Recipe

Posted by
Rate It!
Failproof Iced Tea
Add your photo!
Ingredients
4
Count
Nutrition
23
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 3 -4 cups water
  • 1/4 tsp baking soda
  • 1 cup sugar

Directions:

  1. Bring water just to a boil but DO NOT BOIL.
  2. Add baking soda and tea bags.
  3. Remove from heat Cover.
  4. Steep 10-15 minutes.
  5. Pour into a gallon pitcher.
  6. Add sugar (you can add an additional 1/3 cup, if desired).
  7. Stir well.
  8. Fill with cold water and refrigerate.
  9. Adding the baking soda prevents any bitterness and darkens the tea.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.34 Kcal (98 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 16.68mg 1%
Potassium 0.12mg 0%
Total Carbs 6g 2%
Sugars 5.88g 24%
Calcium 4.2mg 0%
Amount Per 100 g
Calories 49.1 Kcal (206 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 35.09mg 1%
Potassium 0.25mg 0%
Total Carbs 12.62g 2%
Sugars 12.37g 24%
Calcium 8.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top