Directions:
- Prepare cook and serve pudding as directed on package. Stir in peanut butter. Bring mixture to a boil and pour into graham cracker crust. Allow to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2664.47 Kcal (11156 kJ) | ||
| Calories from fat | 1633.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 181.5g | 279% | |
|---|---|---|---|
| Sodium | 1422.98mg | 59% | |
| Potassium | 2112.57mg | 45% | |
| Total Carbs | 219.91g | 73% | |
| Sugars | 122.84g | 491% | |
| Dietary Fiber | 25.12g | 100% | |
| Protein | 70.32g | 141% | |
| Iron | 9.4mg | 52% | |
| Calcium | 161.6mg | 16% | |
| Amount Per 100 g | |||
| Calories | 536.81 Kcal (2248 kJ) | ||
| Calories from fat | 329.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.57g | 279% | |
|---|---|---|---|
| Sodium | 286.69mg | 59% | |
| Potassium | 425.62mg | 45% | |
| Total Carbs | 44.31g | 73% | |
| Sugars | 24.75g | 491% | |
| Dietary Fiber | 5.06g | 100% | |
| Protein | 14.17g | 141% | |
| Iron | 1.9mg | 52% | |
| Calcium | 32.6mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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