Directions:
- Preheat an oven to 350 degrees F (175 degrees C).
- Wrap each prune with one of the pieces of bacon. Thread three of the wrapped prunes onto each skewer. Arrange the skewers on a baking sheet.
- Bake in the preheated oven until the bacon is crisp, about 12 minutes. Allow to cool before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 72.06 Kcal (302 kJ) | ||
| Calories from fat | 50.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.6g | 9% | |
|---|---|---|---|
| Cholesterol | 9.24mg | 3% | |
| Sodium | 94.71mg | 4% | |
| Potassium | 297.77mg | 6% | |
| Total Carbs | 2.67g | 1% | |
| Sugars | 1.52g | 6% | |
| Dietary Fiber | 1.01g | 4% | |
| Protein | 3.34g | 7% | |
| Vitamin C | 2mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 7.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 111.43 Kcal (467 kJ) | ||
| Calories from fat | 77.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.66g | 9% | |
|---|---|---|---|
| Cholesterol | 14.29mg | 3% | |
| Sodium | 146.45mg | 4% | |
| Potassium | 460.47mg | 6% | |
| Total Carbs | 4.13g | 1% | |
| Sugars | 2.35g | 6% | |
| Dietary Fiber | 1.57g | 4% | |
| Protein | 5.16g | 7% | |
| Vitamin C | 3.1mg | 3% | |
| Iron | 0.8mg | 3% | |
| Calcium | 11.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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