Directions:
- Combine all ingredients; mix well.
- Bake in greased, floured muffin tins at 350 F for 40-45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1904.48 Kcal (7974 kJ) | ||
| Calories from fat | 1191.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 132.43g | 204% | |
|---|---|---|---|
| Sodium | 5190.15mg | 216% | |
| Potassium | 1215.53mg | 26% | |
| Total Carbs | 165.58g | 55% | |
| Sugars | 6.5g | 26% | |
| Dietary Fiber | 22.07g | 88% | |
| Protein | 20.46g | 41% | |
| Vitamin C | 5.8mg | 10% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 76.7mg | 426% | |
| Calcium | 868.3mg | 87% | |
| Amount Per 100 g | |||
| Calories | 325.38 Kcal (1362 kJ) | ||
| Calories from fat | 203.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.63g | 204% | |
|---|---|---|---|
| Sodium | 886.74mg | 216% | |
| Potassium | 207.67mg | 26% | |
| Total Carbs | 28.29g | 55% | |
| Sugars | 1.11g | 26% | |
| Dietary Fiber | 3.77g | 88% | |
| Protein | 3.5g | 41% | |
| Vitamin C | 1mg | 10% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 13.1mg | 426% | |
| Calcium | 148.3mg | 87% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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