Eggnog Gelatin Mold Recipe

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Ingredients:

Serving

3 envelopes unflavored gelatin
3/4 cup cold water
4 cups eggnog, divided
1/4 cup sugar
1/4 tsp ground nutmeg
1 cup heavy whipping cream , whipped
cran-apple compote:
3/4 cup sugar
1/3 cup water
1 cup fresh or frozen cranberries
1 tsp unflavored gelatin
3 tbsp cold water
1 cup chopped peeled apple
1/3 cup chopped walnuts

Directions:

In a large saucepan, sprinkle gelatin over cold water; let stand for 1 minute. Stir 1 cup eggnog, sugar and nutmeg into gelatin mixture. Cook over medium-low heat until gelatin and sugar are dissolved, stirring occasionally. Add remaining eggnog.
Refrigerate until slightly thickened, about 1 hour. Fold in cream. Transfer to a 7-cup mold coated with cooking spray. Refrigerate for at least 4 hours or until firm.
Meanwhile, for compote, in a saucepan, combine the sugar and water. Bring to a boil and stir until sugar is dissolved. Add the cranberries and boil for 5 minutes, stirring occasionally. Sprinkle gelatin over cold water; let stand for 1 minute. Stir into cranberry mixture until gelatin is dissolved.
Remove from the heat; stir in apple and walnuts. Transfer to a bowl and refrigerate for at least 2 hours. Serve with the eggnog gelatin. Yield: 8-10 servings (2 cups sauce).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	334.96 Kcal (1402 kJ)
Calories from fat	123.27 Kcal
		% Daily Value*
Total Fat	13.7g	21%
Cholesterol	95.48mg	32%
Sodium	77.09mg	3%
Potassium	282.75mg	6%
Total Carbs	46.79g	16%
Sugars	42.05g	168%
Dietary Fiber	0.69g	3%
Protein	7.9g	16%
Vitamin C	20.2mg	34%
Iron	0.2mg	1%
Calcium	186.9mg	19%

Amount Per 100 g
Calories	132.83 Kcal (556 kJ)
Calories from fat	48.88 Kcal
		% Daily Value*
Total Fat	5.43g	21%
Cholesterol	37.86mg	32%
Sodium	30.57mg	3%
Potassium	112.12mg	6%
Total Carbs	18.56g	16%
Sugars	16.67g	168%
Dietary Fiber	0.27g	3%
Protein	3.13g	16%
Vitamin C	8mg	34%
Iron	0.1mg	1%
Calcium	74.1mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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