Ed's Smoked Catfish Dip Recipe

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Ed's Smoked Catfish Dip
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Ingredients:

Directions:

  1. Place all ingredients in a mixing bowl and mix well. Season with salt and pepper.
  2. Chill for an hour or so and serve with crackers or chips.
  3. Garnish with either minced fresh chives or parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.87 Kcal (1067 kJ)
Calories from fat 178.96 Kcal
% Daily Value*
Total Fat 19.88g 31%
Cholesterol 79.07mg 26%
Sodium 296.94mg 12%
Potassium 240.86mg 5%
Total Carbs 6.01g 2%
Sugars 0.99g 4%
Dietary Fiber 0.59g 2%
Protein 11.97g 24%
Vitamin C 2.2mg 4%
Iron 0.6mg 3%
Calcium 54.4mg 5%
Amount Per 100 g
Calories 267.12 Kcal (1118 kJ)
Calories from fat 187.56 Kcal
% Daily Value*
Total Fat 20.84g 31%
Cholesterol 82.87mg 26%
Sodium 311.21mg 12%
Potassium 252.43mg 5%
Total Carbs 6.3g 2%
Sugars 1.04g 4%
Dietary Fiber 0.62g 2%
Protein 12.55g 24%
Vitamin C 2.3mg 4%
Iron 0.6mg 3%
Calcium 57mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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