Edible Indian Corn (Fun Kids Recipe)

Directions:

1. In a large pot, melt butter and mini marshmallows over low heat (about 5 minutes). You can also do this in a large bowl in the microwave, checking and stirring every couple minutes.
2. Remove the mixture from the stove and use a wooden spoon to stir in puffed corn cereal and diced dried fruit. Allow the mixture to cool for about 10 minutes.
3. Using buttered hands, shape each treat by pressing 1/3 cup of the mixture around a Popsicle stick. Add fruit leather husks to the bottom of the ear, slightly moistening them to help them stick if needed.