Directions:
- Melt peanut butter and honey over med low heat.
- Add chocolate chips to peanut butter and honey.
- Stir until melted.
- Remove from heat.
- Add vanilla.
- Add oatmeal and peanuts.
- Press into lightly buttered 8x8 pan( using lightly buttered hands if you need to).
- Set in fridge until firm enough to cut into bars.
- (about 1 hr).
- (for thinner bars use larger pan).
- Freeze very well.
- ENJOY!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1501.08 Kcal (6285 kJ) | ||
| Calories from fat | 628.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.8g | 107% | |
|---|---|---|---|
| Sodium | 777.1mg | 32% | |
| Potassium | 1041.62mg | 22% | |
| Total Carbs | 196.94g | 66% | |
| Sugars | 84.53g | 338% | |
| Dietary Fiber | 12.55g | 50% | |
| Protein | 36.38g | 73% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 8.4mg | 47% | |
| Calcium | 181.4mg | 18% | |
| Amount Per 100 g | |||
| Calories | 400.3 Kcal (1676 kJ) | ||
| Calories from fat | 167.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.61g | 107% | |
|---|---|---|---|
| Sodium | 207.24mg | 32% | |
| Potassium | 277.78mg | 22% | |
| Total Carbs | 52.52g | 66% | |
| Sugars | 22.54g | 338% | |
| Dietary Fiber | 3.35g | 50% | |
| Protein | 9.7g | 73% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 2.2mg | 47% | |
| Calcium | 48.4mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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