Directions:
- Put eggs and sugar into mixing bowl.
- Beat on high for 5 minutes until creamy.
- Add rest of ingredients.
- Blend on low for 3-5 minutes until smooth.
- Line 9-inch cake pan with wax paper.
- Pour mixture into cake pan.
- Sprinkle with sesame seeds.
- Steam for 15 minutes, knife should come out clean when inserted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 135.2 Kcal (566 kJ) | ||
| Calories from fat | 31.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.47g | 5% | |
|---|---|---|---|
| Cholesterol | 61.38mg | 20% | |
| Sodium | 24.31mg | 1% | |
| Potassium | 52.66mg | 1% | |
| Total Carbs | 22.24g | 7% | |
| Sugars | 11.06g | 44% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 3.78g | 8% | |
| Iron | 1.7mg | 10% | |
| Calcium | 44.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 300.56 Kcal (1258 kJ) | ||
| Calories from fat | 69.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.71g | 5% | |
|---|---|---|---|
| Cholesterol | 136.46mg | 20% | |
| Sodium | 54.04mg | 1% | |
| Potassium | 117.08mg | 1% | |
| Total Carbs | 49.45g | 7% | |
| Sugars | 24.59g | 44% | |
| Dietary Fiber | 1.47g | 3% | |
| Protein | 8.4g | 8% | |
| Iron | 3.9mg | 10% | |
| Calcium | 98mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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